TEAM:
Owners Tim and Vaughan Pearson are responsible for getting the wine out to the world, the team on the ground, managing the wine production include winemaker Gus Dale who brings a wealth of winemaking experience to the team (having made wine in France and South Africa for years); Peter Davison assists in the vineyards and Whitney-ann and Renico assist with admin and in the cellar respectively.
LOCATION:
A mere 20 minutes drive from the tourist town of Hermanus along the R320, taking you through the picturesque Hemel-en-Aarde valley towards Shaw’s Pass. The wine farm and vineyards are nestled between the Upper Hemel-en-Aarde and Shaw’s pass near the turn off to Tesselaarsdal.